Serving you Havaiki Kai in the Wellington region, whatever your occasion may be, we have packages to suit, Terms & Conditions - prices below are based on per person minimum of 50 people and up to 99 in attendance will be delivery only. We provide full serving service to requests over 100 people. All prices excludes GST . You may also inquire with us about your smaller events or customised packages. There is a non-refundable $250 save the date deposit required to secure the date of your event.
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Please refer further below this page for additional salads and desserts options that will be included in all packages.
BUFFET DISHES
Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka - Raw Fish marinated island styles
Please refer further below this page for additional salads and desserts options with all packages.
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka - Raw Fish marinated island styles
Prawns
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka - Raw Fish marinated island styles
Prawns
Oysters
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka - Raw Fish marinated island styles
Prawns
Oysters
Mussels
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka
Prawns
Oysters
Mussels
Sashimi
Clams
Scallops
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka
Prawns
Oysters
Mussels
Sashimi
Clams
Scallops
Lobster Tails
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka
Prawns
Oysters
Mussels
Sashimi
Clams
Scallops
Kuikui - Kinas
BUFFET DISHES
Option of: Grilled Pork Ribs dipped in BBQ sauce with a pinch of spice OR Roast Crispy Pork Belly
Beef or Pork Sapasui - Homemade Island Sapasui
Beef Sweet and Sour Meatballs
Deep Fried Chicken Drumsticks
Glazed Ham
Creamy Mushroom Sauce
Salmon - Slow baked in butter or prawn curry
Fa'alifu Talo (Taro with coconut cream)
Boiled Potatoes with butter and parsley
SEAFOOD
Traditional Oka
Prawns
Oysters
Mussels
Sashimi
Clams
Scallops
Cream Paua
Seafood Chowder $350 a pot to feed 100
Faiai Fe'e $350 (Octopus)
Fried Flounder 30 each minimum POA
Faiai Pusi $100 to feed 20 (Cream Eel)
Luau and Pisupo to feed 100 POA
Salmon Raw fish to feed 100 @ 300
Brocolli Salad
Pasta Salad
Kumara and Potato roast
Vegetable and Garden Salad
Fruit Trifle OR Ambrosia
Pavlova
Triple chocolate brownies
Mini Ice Cream tubs
Mama's Donuts
Porirua, Wellington, New Zealand
Please read the Terms and Conditions before sending us your booking query.